Tiramisú Tea | Tiramisú
Blend of black tea, broken leaf, from the Ceylon and India, with macadamia nuts, cocoa beans and coconut. A tea with a sweet flavor of almonds, nuts and truffles and has a brown color.
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Origin: Black tea from India, China, Ceylon and Indonesia
Ingredients: Black tea, macadamia, cocoa almonds, coconut and truffles.
Flavor: Sweet truffle and chocolate flavor
Grs by Cup: 3 grs
Water Temperature: 100ºC
Infusion Time: 3 min