Tea With Madeira Wine

A special selection of black leaf tea from the regions of Portugal, Darjeeling, Assam and Ceylon with blackberries, raspberries and cherries, bark of the rose bush, fruits and hibiscus flowers that highlights the perfect combination of quality tea and the note sweet half of Madeira Wine.

COMPOSITION OF PACK

3 Bottles of Madeira Wine half sweet
1 bag of 50grs of a special selection of black teas

PREPARATION

Two teaspoons for a teaspoon of 0.60L with 2 cl of Madeira Wine, with an infusion time of 3 minutes.

SUGGESTION
Also try joining ice and you will enjoy a unique refreshing drink!