Bio Japan Gyokuro Tea

Organic green tea, Shincha leaf, from Japan. This tea grows in the mountains area of ​​Asahina near the city of Shizuoka, and comes from a special plantation that grows in the shade, which lasts about 20 days. The final product of the tea, after harvesting and drying, clearly resembles pine needles. Gyokuro is a 'Umami' tea (japanese term for tasty and pleasant taste) in flavour and aroma, a very smooth and light infusion, unique. It is a tea known for its salty tones, vegetable flavours and its antioxidant powers.

* Free shipping only in orders for Europe with a total of 70€ or more.

ChARACTERISTICS

Origin: Japan

Category: Tea

Subcategory: Green

Type: Pure

Ingredients: Organic green Tea, Shincha leaf

Flavour: Exquisite and slightly fruity

Caffeine: Yes

Colour: Yellow

PREPARATION

Grs per Cup: 3 grs

Water Temperature: 70º C

Infusion Time: 3 min

BENEFITS

Anti-aging effect

Cancer prevention

Strengthens the immune system